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GAO Yue, JI Qian. Study on the hypolipidemic effects of polydatin[J]. Journal of Pharmaceutical Practice and Service, 2013, 31(4): 280-282. doi: 10.3969/j.issn.1006-0111.2013.04.011
Citation: GAO Yue, JI Qian. Study on the hypolipidemic effects of polydatin[J]. Journal of Pharmaceutical Practice and Service, 2013, 31(4): 280-282. doi: 10.3969/j.issn.1006-0111.2013.04.011

Study on the hypolipidemic effects of polydatin

doi: 10.3969/j.issn.1006-0111.2013.04.011
  • Received Date: 2012-07-03
  • Rev Recd Date: 2012-11-28
  • Objective To investigate the hypolipidemic effects of polydatin on hyperlipidemic animals. Methods The models of hyperlipidemic rabbits and rats were established. Model animals were orally given polydatin for continuous 7 or 14 days and the serum levels of TC, TG, HDL and LDL were evaluated. Results Polydatin significantly decreased the serum levels of TC, TG, and LDL in hyperlipidemic rabbits, and markedly depressed the serum TG level in hyperlipidemic rats. Conclusions Polydatin possessed a favorable hypolipidemic activity.
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    [5] 李 锋,王贤波. 茶叶中EGC对高脂大鼠的降血脂作用[J]. 浙江农业科学,2012(1):32.
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Study on the hypolipidemic effects of polydatin

doi: 10.3969/j.issn.1006-0111.2013.04.011

Abstract: Objective To investigate the hypolipidemic effects of polydatin on hyperlipidemic animals. Methods The models of hyperlipidemic rabbits and rats were established. Model animals were orally given polydatin for continuous 7 or 14 days and the serum levels of TC, TG, HDL and LDL were evaluated. Results Polydatin significantly decreased the serum levels of TC, TG, and LDL in hyperlipidemic rabbits, and markedly depressed the serum TG level in hyperlipidemic rats. Conclusions Polydatin possessed a favorable hypolipidemic activity.

GAO Yue, JI Qian. Study on the hypolipidemic effects of polydatin[J]. Journal of Pharmaceutical Practice and Service, 2013, 31(4): 280-282. doi: 10.3969/j.issn.1006-0111.2013.04.011
Citation: GAO Yue, JI Qian. Study on the hypolipidemic effects of polydatin[J]. Journal of Pharmaceutical Practice and Service, 2013, 31(4): 280-282. doi: 10.3969/j.issn.1006-0111.2013.04.011
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