XIAO Xiao, XU Zhongyuan, YANG Dejun, HUANG Baokang. Comparative analysis of essential oil and fatty acid constituents of Abrus cantoniensis and Abrus mollis[J]. Journal of Pharmaceutical Practice and Service, 2017, 35(1): 39-42. doi: 10.3969/j.issn.1006-0111.2017.01.010
| Citation:
|
XIAO Xiao, XU Zhongyuan, YANG Dejun, HUANG Baokang. Comparative analysis of essential oil and fatty acid constituents of Abrus cantoniensis and Abrus mollis[J]. Journal of Pharmaceutical Practice and Service, 2017, 35(1): 39-42. doi: 10.3969/j.issn.1006-0111.2017.01.010
|
Comparative analysis of essential oil and fatty acid constituents of Abrus cantoniensis and Abrus mollis
- 1.
School of Pharmacy, Second Military Medical University, Shanghai 200433, China
- 2.
Nanfang Hospital, Southern Medical University, Guangzhou 510515, China
- Received Date: 2016-10-11
- Rev Recd Date:
2016-11-16
-
Abstract
Objective To utilize and evaluate the resources of Abrus cantoniensis Hance (AC) and Abrus mollis Hance (AM) by analyzing and comparing their essential oils and fatty acids. Method The essential oils of AC and AM were extracted with the hydro distillation method. Fatty acids were obtained by petroleum ether extraction of the 95% ethanol concentrate.Fatty acid extract was further reacted with BSTFA for GC-MS analysis. Components were identified by searching NIST MS library. Result Forty-two and thirty-three chemical constituents were identified from the essential oil of AC and AM respectively, which accounted for 56.76% and 63.45% of their volatile components. (±)-α-terpinyl acetate are the common essential oils found in both AC and AM. Thirteen and fourteen chemical constituents were identified from the fatty acid extract of AC and AM respectively.AC and AM have different chemical components and compositions. Conclusion Our results provide a scientific basis for the bioactivities, quality control and resource utilization of AC and AM.
-
References
|
[1]
|
国家药典委员会.中华人民共和国药典2015版一部[S].北京:中国医药科技出版社,2015:194-195. |
|
[2]
|
陈延.湿热天,喝点鸡骨草汤[J].家庭医生,2011,9:17. |
|
[3]
|
刘传明.鸡骨草的种类与鉴别[J].时珍国医国药,2004,15(11):767. |
|
[4]
|
中国科学院中国植物志编辑委员会.中国植物志:第40卷[M].北京:科学出版社,1994:123-125. |
|
[5]
|
Sampietro DA, Lizarraga EF, Ibatayev ZA, et al. Chemical composition and antimicrobial activity of essential oils from Acantholippia deserticola, Artemisia proceriformis, Achillea micrantha and Libanotis buchtormensis against phytopathogenic bacteria and fungi[J].Nat Prot Res, 2016,30(17):1950-1955. |
|
[6]
|
Arjouni MY, Romane A, My AEF, et al. Antioxidantactivity and chemical composition of essential oil of Cupressus atlantica Gaussen[J]. Curr Bioact Compt, 2015, 11(1):56-60. |
|
[7]
|
Khouaja W, Oliveira R, Raies A, et al. Antifungal activity of the essential oils from Cupressus arizonica var. arizonica and var. glabra[J]. Ind Crop Prod, 2015,77:614-623. |
|
[8]
|
周志远,卢群,刘洋,等.豆甾醇的研究及开发进展[J].中国当代医药,2015,22(24):15-17. |
-
-
Proportional views
-
DownLoad: